Flake ice machine video

3 Ton Flake Ice Machine Video

Q: Can a 3-ton flake ice machine supply ice for meat and poultry processing?

Yes. Rated at 3,000 kg/24h (at 30°C ambient and 20°C water inlet), the MIMF3T is widely used for sausage chopping, meat mixing, and poultry chilling. Calculate your shift demand and storage capacity with our ice machine sizing guide.

Q: What ice thickness and temperature are suitable for food mixing?

The MIMF3T delivers sub-cooled flakes at ~2.5 mm thickness and −5°C. This thin profile rapidly absorbs friction heat during blending without dulling mixer blades. (Tip: remember to balance melted ice into your recipe’s water formulation).

Watch the 3 Ton Flake Ice Machine running and review its 3 tons / 24h, 2.5mm thick flake ice, air-cooled or water-cooled configuration before requesting a project quote.

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3 Ton Flake Ice Machine Video
0:49

Overview

What this video shows

This running video shows the 3 Ton Flake Ice Machine during factory testing or operation. The featured product is configured with model MIMF3T, a rated capacity of 3 tons / 24h, 2.5mm thick flake ice, air-cooled or water-cooled. Use the product data beside the video to compare the machine with your site requirements.

Machine details shown

Model	MIMF3T
Capacity	3 tons / 24h
Ice type	2.5mm thick flake ice
Cooling	air-cooled or water-cooled
Standard working condition	30°C ambient temp. +20°C inlet water

Key Moments

Video Timestamps

0:00

Product overviewStart with the overall structure and working area of the 3 Ton Flake Ice Machine.

0:12

Flake ice machine operationWatch the main operating components for the 3 tons / 24h configuration.

0:25

Ice making and dischargeReview how the machine handles or produces 2.5mm thick flake ice.

0:39

Flake ice output and qualityCheck the visible output and the final operating result before requesting a quote.

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Questions about this video

Can a 3-ton flake ice machine supply ice for meat and poultry processing?

Yes. Rated at 3,000 kg/24h (at 30°C ambient and 20°C water inlet), the MIMF3T is widely used for sausage chopping, meat mixing, and poultry chilling. Calculate your shift demand and storage capacity with our ice machine sizing guide.

What ice-contact materials are required for food processing?

All ice-contact parts must be sanitary and corrosion-resistant—typically food-grade SUS304 or SUS316 stainless steel and certified polymers for the evaporator, ice blade, and storage bin. Learn which specs to require in our flake ice manufacturer evaluation guide.

What ice thickness and temperature are suitable for food mixing?

The MIMF3T delivers sub-cooled flakes at ~2.5 mm thickness and −5°C. This thin profile rapidly absorbs friction heat during blending without dulling mixer blades. (Tip: remember to balance melted ice into your recipe’s water formulation).

How often should a 3-ton flake ice machine be cleaned and serviced?

Conduct daily checks on hygiene, drainage, and alarms. Perform deep descaling and sanitization monthly or quarterly, depending on water hardness and your plant’s sanitation schedule. Review general sanitation procedures in our ice machine maintenance guide.

What configuration factors affect the price of a 3-ton flake ice machine?

Cost is mainly driven by condenser type (air vs. water-cooled), compressor brand, stainless steel grade, PLC controls, and automated storage/conveying systems. Learn how to evaluate quotes in our flake ice machine price guide.

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